NGREDIENTS:
375ml Grated cheddar cheese (your choice)
12 onion slices seasoned salt to taste
DIRECTIONS:
1. Preheat oven to 180 degrees Celsius.
2. Place half of the shredded cheese in each ring of a muffin pan
3. Add an onion slice to each one.
4. Top with remaining cheese and then sprinkle on some seasoned salt.
5. Bake for 20-25 minutes.
*Let cool down a bit before transferring to a paper towel to drain up the excess grease.
*Can be served hot or cold with a ranch or mayo dip.
Notes:
* Breadcrumbs can be added for some texture and extra flavour,
* Robust herbs can be chopped and added,
* Make it your own by adding different spices.
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